The Venues

We are on the lookout for new faces to join our family and help our business grow. Located on the stunning NSW south coast, Narooma is situated right on the waters of Wagonga inlet and the South Pacific Ocean. Merivale aims to bring everything that we love about hospitality to the wonderful and diverse coastline community.

If you are looking to escape the hustle and bustle of the city, then this is the perfect opportunity to start a life down by the ocean.

The Opportunity

This is a great opportunity in Narooma for quality and talented Cooks and Chefs  of all levels to join the team on a full-time and casual basis. We currently have roles across all of our venues in Narooma.

Quarterdeck – A menu that champions the freshest produce the South Coast has to offer, alongside re-imagined tiki-style cocktails

Lynch’s- A heritage hotel serving up a variety of pub classics

Queen Chow- Cantonese classics meet the freshest produce on the South Coast

and The Inlet- Top local spot for fresh caught seafood and takeaway

The ideal person will have the following experience:

• Minimum of 1 year experience working in a similar kitchen environment
• A passion for food and cooking
• Able to work in a fast-paced team
• Calm under pressure, with good communication

• Eager to learn and grow

The Reward

You will be joining a company that wants you to succeed, we offer:

• Competitive pay and amazing discounts at 80+ venues
• Accommodation assistance
• Career and development opportunities, learning from the best
• Employee Referral Program
• Sponsorship available for eligible candidates.